Tonight’s dinner

Tonight’s dinner is a salad containing thin strips of red-leaf lettuce mixed with thin strips of fresh sorrel from my garden, topped with a fresh radish from my garden, thinly sliced vidalia onion tops, almonds, and a homemade vinaigrette. Excuse me while I have my foodgasm. :)

One Comment

  1. Ian:

    Radishes already! Your garden kung fu is formidable, Brent-san.

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